Born from a love of classic Welsh flavours, Celtic Preserves was created to bring the nostalgic taste of local chutneys, jams and sauces back to life – but with a fresh, modern touch. Based in Carmarthenshire on the edge of the Brecon Beacons, this young but fast-growing brand is already making its mark on the Welsh food scene, combining heritage recipes with contemporary flair.
Now stocked and sold through Wales’ largest food wholesaler, Castell Howell, Celtic Preserves has quickly become a favourite of restaurants, pubs, cafés, delis, hotels and independent shops, as well as home cooks who want an authentic taste of Wales. Every jar is crafted by local experts in a SALSA-approved kitchen, ensuring high quality and true homemade character in every batch.
Celtic Preserves offers a superb selection of artisanal condiments designed to elevate every dish. Their range includes indulgent jams made with local fruits, flavour-packed chutneys, zesty marmalades, bold mustards, and versatile sauces. Each product is crafted with care, blending traditional Welsh ingredients with inventive flavour combinations to appeal to both classicists and those seeking something new.
Whether you want a tangy chutney to accompany meats, a sweet jam for afternoon tea, or a bold mustard to finish a gourmet sandwich, their range delivers variety and quality. It’s perfect for venues wanting to offer something distinctive—be that in cafés, delis, farm shops, pubs, hotels or fine dining restaurants—and ensures there’s a Welsh twist to suit every palate.