From humble beginnings in her home kitchen, Allie & her team of female-fronted bakers have taken Cradoc's to impressive heights, maintaining the same processes that keep it wholesome. With a focus on real ingredients without added chemicals and handmade processes, there's little wonder why retail consumers and chefs alike are flocking to get their hands on Cradoc's exciting range of flavours.
"We try to maintain the craft element of the bakery so it's very much a handmade product; this makes our product quite different from a machine made biscuit that's run from a factory."
