This week our Development Chef Stewart and CSR Manager Ed (aka chief pot washer) have been supporting ‘Cardiff Food and Fun’ in the kitchen at Howardian Primary by preparing deliciously healthy and nutritious meals for the children.

The menu included: Chicken Curry, Cheesy Bake and Roast Dinner – all included grown to order veg from Blas Gwent.

Alongside this, Paul and Len from Authentic Curries and World Foods (part of the Castell Howell group) were cooking up a storm for the children at Pentrebane Primary. They certainly made quick work of the Mac n’ Cheese, Pasta Bolognese, Veg Casserole and Ratatouille!