Encouraging children across the country to #EatThemToDefeatThem. In support of the award winning Veg Power campaign, we’re working with primary schools across the country to create fun veg dishes that can be easily made at home! WK. 3: DARE TO TRY OUR SWEET & SCARY PEPPERS & PINEAPPLE with EGG FRIED RICE? An unbelievably […]
An insight into one of our many local supply chains, as we highlight the importance of Welsh produce reaching the market. Thank you to our friends at Puffin Produce / Blas y Tir for the tour and very warm welcome🥔🚜
Supporting primary schools across the country with the award winning #EatThemToDefeatThem campaign. WK. 2: DARE TO TRY OUR SCARY SWEETCORN FRITTERS? An unbelievably quick and easy recipe that can be made at home or even be showcased on a menu! Ingredients for the fritters: Tilda Firecracker Rice – 1 pack Frozen or Tinned Sweetcorn – […]
Annwyl cwsmer, dear customer It’s a relief to see the hospitality sector open again, albeit with restrictions, and we look forward to a busy season ahead with bookings for UK ‘staycations’ and other activities buoyant. We too have been getting back to capacity, and like yourselves are facing some significant challenges that, unfortunately, are not […]
Proudly supporting primary schools across the country with the award winning #EatThemToDefeatThem campaign. Wk. 1: Dare to try our Wicked Witches Bubbling Tomato Cauldron? INGREDIENTS: Beef tomato – or largest tomatoes you can find Mozzarella balls Tilda Mushroom Rice Salsa Sauce METHOD: – Cut the stalk end of the tomato, approx 1cm to form lid. […]
Supporting primary schools across the country with the award winning #EatThemToDefeatThem campaign. Wk. 1: Dare to try our Wicked Witches Bubbling Tomato Cauldron? INGREDIENTS: Beef tomato – or largest tomatoes you can find Mozzarella ball Tilda Mushroom Rice Salsa Sauce METHOD: – Cut the stalk end of the tomato, approx 1cm to form lid. – […]
Veg Power’s #EatThemToDefeatThem is back and we’re delighted to once again be involved. We’ve been busy distributing ‘Mission Packs’ to primary schools across Wales in support of their curriculum learning about healthy eating. These packs have been kindly donated by our friends at Tilda. Our Development Chef Stewart Williams has been busy creating quick, easy […]
Here at Castell Howell, staff safety is paramount and the continuous investment in solutions to further reduce risk continues. Rack Collapse Prevention’s (RCP) unique racking safety support system has recently been installed at our distribution centre in Cross Hands. This system supports our warehouse racking from the top, so in the event of a collision […]
INGREDIENTS 34473 – 200g chorizo, roughly chopped 90274 – 2 small red onions, chopped 92664 – 900g skin on middy potatoes, cut into small cubes 5756 – 250g cherry tomatoes, halved 68311 – Halen Môn smoked water 16065 – 500g fresh mackerel fillets, skinned 45699 – Halen Môn smoked sea salt 80195 – Large handful […]
Ahead of the full reopening of the hospitality sector, we launched our campaign to encourage the nation to Eat Out – Support Local Independent Businesses. As a home grown, family run business we severely felt (and continue to feel) the repercussions of the pandemic and saw the heartache it was also causing the independent businesses […]
