In the final week of Veg Power’s award winning Eat Them To Defeat Them campaign, our Development Chef Stewart Williams creates a quick and easy fun veg dish that can be made at home or even be showcased on a menu!
WK. 6: DARE TO TRY OUR GRIZZLY GREEN THAI BROCCOLI CURRY WITH JASMINE RICE?
Fine Green Beans
Mixed Spices: Cinnamon, Turmeric, Onion and Garlic Powder
Green Thai Curry Cooking Sauce
Tilda Jasmine Rice
Gently fry the vegetables in the pan, add the fresh spinach and mixed spice to release the flavour.
Add the Thai green curry sauce and simmer for 5mins.
Microwave the rice and serve